Easter Sunday Dining at the Carson Valley Inn

Description

CV Steak is open for dinner on Easter Sunday from 4:30 pm offering two Easter dinner specials: 

The Duet of Filet Mignon and King Crab includes a 6 oz. Filet Mignon with Green Peppercorn Sauce and Half Pound of King Crab Claws with legs, drawn butter and lemon for $36. 

The Grilled Salmon Oscar includes crab meat, asparagus, béarnaise sauce and port wine glaze for $29
As with all CV Steak entree's the Easter Specials include CV Steak signature table side tossed salad, sourdough baguette, creamery butter, choice of house stuffed, baked or au gratin potatoes.  The Sunset Menu is not available on Easter Sunday.

In addition, Katie's is open 24 hours and the regular menu will be served on Easter Sunday. In addition, Katie's is also serving two holiday specials:

Baked Ham with orange glaze and rice pilaf and for $12.99
Raost Leg of Lamb with minted pan gravy and mashed potatoes for $14.99.
Both Katie's Easter specials include vegetable of the day and choice of soup or salad.